2008 - Clos Saint-Denis Grand Cru, Lucien Le Moine

Country: France |
Region: Burgundy |
Appellation: Clos Saint-Denis |
Producer: Lucien Le Moine |
Classification: Grand Cru |
Colour: Red |
ABV: 13.5% |
In Bond Incl. VAT

Tasting Notes

93-96
Vinous Stephen Tanzer - 01 Mar 10
Barrel #1: Good medium red. Knockout nose combines raspberry, rose petal, crushed stone, game, smoke and flint; an essence of this grand cru. Wonderfully silky on entry, then moderately sweet and very fine-grained, with considerable complexity to the flavors of briary berries, pepper, smoke and earth. Barrel #2: Bright, deep red. Very ripe, more liqueur-like aromas of raspberry and spices; more fruits and less earth here. Then hugely concentrated and sweet; at once more tactile and less noble than the last sample but with more obvious red fruit flavors and plenty of underlying stone. Similarly peppery on the long aftertaste. This is aging in a barrel that received a longer toasting.
Drinking Date:
Burgundy Fine Wine Vineyard

Burgundy

Burgundy, in eastern France, is one of the world's top wine regions, famed for exceptional Pinot Noir and Chardonnay. Its unique terroir, with varied soils and microclimates, defines its wines. Key subregions include Côte d'Or (with Côte de Nuits and Côte de Beaune), Chablis, and Côte Chalonnaise and Mâconnais, offering great value. Burgundy wines are categorised by Grand Cru, Premier Cru, and Village levels. Top producers like Domaine de la Romanée-Conti, Domaine Leflaive, and Domaine Armand Rousseau exemplify Burgundy's commitment to quality and tradition.